Reine and La Rue (French Restaurant Melbourne) Menu and Prices 2025

Located in Melbourne’s business district at 380 Collins Street, this restaurant offers a fine dining experience with a focus on fresh, high-quality ingredients. The menu has a wide selection, from seafood and grilled meats to tasty desserts, all paired with a choice of wines and cocktails. With its cozy yet elegant atmosphere, it’s perfect for both small gatherings and special celebrations.

Reine and La Rue Photos

Reine and La Rue Menu and Prices

Reine & La Rue has following food to offer in its menu:

Now lets delve into each category in detail:

FROM THE SEA

Dish	Description	Dietary Options	Price in AUD
Oysters	Smoked olive oil & seaweed mignonette	H, DF, GF	8 ea
Caviar Service, Panisse, Crème Epaisse	Panchenko Oscietra 10g	GF	130
Caviar Service, Panisse, Crème Epaisse	Giaevri Beluga x Siberian baerri 30g	GF	450
Southern Rock Lobster Cocktail		GF, DF, H	135
Fruit de Mer (Platter for Two)		GF, DF, H	240

TO START

Dish	Description	Dietary Options	Price in AUD
Baguette	Cultured butter	H	6 pp
Saucisson	Ramarro Farm radish	GF, DF	15
Wood Roasted Leeks Vinaigrette	Hazelnut	GF, DF, V	16
Spanner Crab	Potato galette, vadouvan	H, DF, GF	15 ea
Beef Tartare	Smoked bone marrow, onion croustillant	GF, H	12 ea
Broad Bean Tartlet	Smoked crème fromage, spring garlic & walnut pistou	H	10 ea
Scallop Meuniere	Kombu, beurre noisette, almonds	H	13 ea

ENTRÉE

Dish	Description	Dietary Options	Price in AUD
Grilled Skull Island Tiger Prawns	Fennel, café de Paris butter	H	34
Bluefin Tuna	Black olive, anchovy, pomme gaufrette	GF, H	36
Duck Liver & Foie Gras Parfait	Sauternes, rhubarb		30
Cured Kingfish	Pear, buttermilk vinaigrette, smoked salmon caviar	GF, H	35
Salad of Spring Salad	Salt baked celeriac, artichoke, macadamia crème	H, DF	27

MAIN

Dish	Description	Dietary Options	Price in AUD
Potato & Comté Soufflé	Grilled asparagus, sauce crémeuse		46
Duck Neck Sausage Cassoulet		GF, DF	46
Bouillabaisse	Steamed grouper, rouille	GF	75
Half Loddon Estate Duck	Sugarloaf cabbage, jus gras	GF	98

GRILL

Dish	Description	Dietary Options	Price in AUD
Wood Fired Market Fish	Roasted sauce vierge, piment d’Espelette	GF, DF	MP
200g Southern Ranges Eye Fillet	Pasture fed, Gippsland VIC	GF, DF, H	80
250g Pure Black Striploin	Grain fed, Goulburn Valley, VIC	GF, DF, H	77
250g Mayura Wagyu 9+ Scotch	Grain fed, Limestone Coast SA	GF, DF, H	165
600g O’Connor Dry Aged Ribeye	Grain fed, Gippsland VIC	GF, DF, H	175
1kg O’Connor Dry Aged T-bone	Grain fed, Gippsland VIC	GF, DF, H	200

SAUCE SELECTION

Sauce Options
Bordelaise
Au Poivre
Béarnaise
Café de Paris
Sauce Verte

SIDES

Dish	Dietary Options	Price in AUD
Pomme Frites		12
Pomme Purée	Bone marrow, jus gras	GF, H
Salade de Maison	Champagne vinaigrette	GF, DF
Wood Fired Purple Sprouting Broccolini	Sauce gribiche	GF, DF

DESSERT

Dish	Description	Dietary Options	Price in AUD
Profiterole au Chocolate	Rum muscatel ice cream		23
Valrhona Dulcey Bavarois	Blood orange, basil		24
Frozen Coconut Meringue	Fruit vert, honeydew sorbet	GF, DF, V, H	24
Jersey Milk Soft Serve	Victorian hazelnuts, olive oil	GF, H	23
Fromage Selection	Lavosh, honeycomb		38 / 56

SAMPLE SET MENUS

Set Menu	Description	Price in AUD per Person
3 Course Sample Set Menu – $180 per person	Includes sharing entrées, choice of main and dessert	$180
4 Course Sample Set Menu – $250 per person	Includes snacks, sharing entrées, sharing main, choice of dessert	$250