Clam Bar Sydney offers a thoughtfully curated menu that brings a coastal twist to classic dining. Located on Bridge Street, this upscale spot caters to seafood lovers, steak enthusiasts, and everyone in between. With categories ranging from the Raw Bar’s fresh selections like Sturgeon Caviar and Sydney Rock Oysters to indulgent Sides like Macaroni Alla Vodka and Corn & Gruyere Gratin, the restaurant aims to provide a diverse, satisfying experience for all palates. Each dish is crafted with high-quality ingredients and a touch of finesse, creating an ideal dining destination in the heart of Sydney.
Clam Bar Sydney Australia Menu and Prices
The menu at Clam Bar Sydney is divided into the following categories:
Raw Bar
Appetizers
Main Courses
Fish
Salad
Steaks
Sides
Let’s take a closer look at each category:
Raw Bar
Item
Description
Price (AUD)
STURGEON CAVIAR
Coconut blini & crème fraîche (30g/50g)
120/170
BELUGA CAVIAR
Coconut blini & crème fraîche (30g)
250
EAST COAST OYSTERS
Sydney rock oysters, ginger mignonette, cocktail sauce
36
OYSTERS METROPOLE
Sydney rock oysters, nước chấm, lemongrass chipolitas
40
OYSTERS HOLLANDAISE
Baked oysters & chicken fat butter
38
CALIFORNIA ROLL
Tuna tartare, nori & horseradish
28
SNAPPER CEVICHE
Cured snapper, avocado & aguachile
26
CRUDO
Selection of sashimi & condiments
44
SEAFOOD TOWER
Serving of ice cold delicacies
150
Appetizers
Item
Description
Price (AUD)
PARKER HOUSE ROLLS
House baked buns, truffle butter
18
ANCHOVY TOAST
Grilled sourdough, green olive & Angelachu anchovies
Clam Bar Sydney excels in blending fine ingredients with thoughtful preparation across its extensive menu. From raw and cold seafood towers to expertly cooked steaks served with your choice of sauce, each dish reflects the restaurant’s commitment to quality and flavor. Paired with its inviting ambiance and attentive service, Clam Bar Sydney promises an unforgettable dining experience that’s perfect for special occasions or a casual evening out. Whether you’re a seafood aficionado or a lover of classic steaks, Clam Bar’s well-rounded menu makes it a standout choice in Sydney’s dining scene.